Chinese Food
All Recipes
Stir Fried String beans
Every time I eat this dish, I will wipe out all the remaining sprouts, peppers, pork and garlic chips. With this kind of dry, fragrant and spicy, I always worry about the lack of rice. Pepper and minced meat by the pastry after the fragrance and... ...
Homemade hand rolled noodles with Sichuan flavor
Instant noodles are a must in summer.
Stir Fried String beans
The first time I had dry fried string beans was in Sichuan. I knew for the first time that beans could still be eaten like this. I also knew that there was a dish called sprout. This time I bought dried pepper and sprouted pepper in Chengdu. I s... ...
The simplest pancakes
My food concept - make healthier food with the simplest ingredients. Only food and love can live up to.
Leshan style tofu brain
I'm sorry. No one took photos to fix the picture. The picture didn't look good... My hometown is Leshan, Sichuan Province. The tofu brain over there is tofu with flour. I like it very much. But I don't have a chance to go back. In addition, the ... ...
Little c DIY crispy and delicious fried dumplings
I like pasta more personally. I want to make pastry especially. But pastry needs too much equipment. So start with simple home-made pasta. Step by step, I will get closer to the food I want. It's a kind of enjoyment to make delicious food. It's ... ...
